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.sam-journal-hero{padding:42px 0 28px}#sam-site .sam-press-grid{grid-template-columns:1fr;gap:14px}#sam-site .sam-press-grid .sam-press{padding:23px}#sam-site .sam-press-grid .sam-press h3{font-size:21px}#sam-site .sam-project-hero{grid-template-columns:1fr;padding:40px 0 30px}#sam-site .sam-project-hero h1{font-size:48px}#sam-site .sam-journey{grid-template-columns:1fr;gap:0}#sam-site .sam-project-summary{padding:8px 0 8px 20px}#sam-site .sam-social-grid a{padding:15px 12px}#sam-site .sam-social-grid small{font-size:10px}#sam-site .sam-project-note{padding:22px}#sam-site .sam-journal{padding-bottom:40px}}\n<\/style><div id=\"sam-site\" data-language=\"fr\" data-season=\"live\" data-page=\"journal\"><header class=\"sam-wrap sam-header\"><a data-sam-nav class=\"sam-brand\" href=\"https:\/\/samkoreantables.fr\/\"><img decoding=\"async\" src=\"https:\/\/samkoreantables.fr\/wp-content\/uploads\/2026\/10\/group.png\" alt=\"SAM Korean Tables\" loading=\"lazy\"><span>SAM Korean Tables<small><span lang=\"fr\" class=\"sam-t sam-fr\">La cuisine cor\u00e9enne, \u00e0 Paris<\/span><span lang=\"en\" class=\"sam-t sam-en\">Korean cuisine in Paris<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud30c\ub9ac\uc5d0\uc11c \ub9cc\ub098\ub294 \ud55c\uad6d\uc758 \uc2dd\ud0c1<\/span><\/small><\/span><\/a><nav class=\"sam-nav\" aria-label=\"SAM\"><a data-sam-nav href=\"https:\/\/samkoreantables.fr\/#tables\"><span lang=\"fr\" class=\"sam-t sam-fr\">Nos tables<\/span><span lang=\"en\" class=\"sam-t sam-en\">Our tables<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ub124 \uac1c\uc758 \uc2dd\ud0c1<\/span><\/a><a data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=93\"><span lang=\"fr\" class=\"sam-t sam-fr\">K-Food Terroir<\/span><span lang=\"en\" class=\"sam-t sam-en\">K-Food Terroir<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">K-Food Terroir<\/span><\/a><a data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=67\"><span lang=\"fr\" class=\"sam-t sam-fr\">Notre vision<\/span><span lang=\"en\" class=\"sam-t sam-en\">Our vision<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6b0\ub9ac\uc758 \ucca0\ud559<\/span><\/a><a data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64\"><span lang=\"fr\" class=\"sam-t sam-fr\">Journal<\/span><span lang=\"en\" class=\"sam-t sam-en\">Journal<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ubbf8\ub514\uc5b4<\/span><\/a><a data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=122\"><span lang=\"fr\" class=\"sam-t sam-fr\">Actualit\u00e9s<\/span><span lang=\"en\" class=\"sam-t sam-en\">News<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc18c\uc2dd<\/span><\/a><a data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=120\"><span lang=\"fr\" class=\"sam-t sam-fr\">Contact<\/span><span lang=\"en\" class=\"sam-t sam-en\">Contact<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ubb38\uc758<\/span><\/a><\/nav><div class=\"sam-languages\" role=\"group\" aria-label=\"Language \/ Langue \/ \uc5b8\uc5b4\"><button type=\"button\" data-sam-language=\"fr\" aria-pressed=\"true\">FR<\/button><button type=\"button\" data-sam-language=\"en\" aria-pressed=\"false\">EN<\/button><button type=\"button\" data-sam-language=\"ko\" aria-pressed=\"false\">\ud55c\uad6d\uc5b4<\/button><\/div><\/header><main class=\"sam-wrap sam-journal\"><section class=\"sam-journal-hero\"><p class=\"sam-eyebrow\">SAM Korean Tables \u00b7 <span lang=\"fr\" class=\"sam-t sam-fr\">Journal<\/span><span lang=\"en\" class=\"sam-t sam-en\">Journal<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ubbf8\ub514\uc5b4<\/span><\/p><h1><span lang=\"fr\" class=\"sam-t sam-fr\">Histoires &#038; regards.<\/span><span lang=\"en\" class=\"sam-t sam-en\">Stories &#038; perspectives.<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc5b8\ub860\uc774 \uc804\ud55c \uc6b0\ub9ac\uc758 \uc774\uc57c\uae30.<\/span><\/h1><p class=\"sam-copy\"><span lang=\"fr\" class=\"sam-t sam-fr\">Nos restaurants dans les m\u00e9dias, et les projets qui font dialoguer la Cor\u00e9e et la France.<\/span><span lang=\"en\" class=\"sam-t sam-en\">Our restaurants in the media, and projects connecting Korean and French food cultures.<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc5b8\ub860\uc774 \uc18c\uac1c\ud55c \ub124 \ub808\uc2a4\ud1a0\ub791\uacfc \ud55c\uad6d\u00b7\ud504\ub791\uc2a4 \uc2dd\ubb38\ud654\ub97c \uc787\ub294 \ud504\ub85c\uc81d\ud2b8\uc758 \uae30\ub85d\uc785\ub2c8\ub2e4.<\/span><\/p><p class=\"sam-note\"><span lang=\"fr\" class=\"sam-t sam-fr\">Les titres sont conserv\u00e9s dans la langue du m\u00e9dia. Les articles de contexte portent sur les projets et ne constituent pas tous une mention de SAM.<\/span><span lang=\"en\" class=\"sam-t sam-en\">Titles remain in the publication\u2019s original language. Project background articles do not all mention SAM directly.<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uae30\uc0ac \uc81c\ubaa9\uc740 \ub9e4\uccb4\uc758 \uc6d0\uc5b4\ub97c \uc720\uc9c0\ud569\ub2c8\ub2e4. \ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \uae30\uc0ac \ubaa8\ub450\uac00 SAM\uc744 \uc9c1\uc811 \uc5b8\uae09\ud558\ub294 \uac83\uc740 \uc544\ub2d9\ub2c8\ub2e4.<\/span><\/p><a class=\"sam-link\" data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=93\">K-Food Terroir \u00b7 <span lang=\"fr\" class=\"sam-t sam-fr\">D\u00e9couvrir le projet<\/span><span lang=\"en\" class=\"sam-t sam-en\">Explore the project<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uc0b4\ud3b4\ubcf4\uae30<\/span> \u2197<\/a><\/section><div class=\"sam-filters\" aria-label=\"Journal filters\"><div class=\"sam-filter-group\"><span class=\"sam-filter-label\"><span lang=\"fr\" class=\"sam-t sam-fr\">Les tables<\/span><span lang=\"en\" class=\"sam-t sam-en\">The restaurants<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ub808\uc2a4\ud1a0\ub791<\/span><\/span><div class=\"sam-chips\"><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"all\" aria-pressed=\"true\" aria-controls=\"sam-results\"><span lang=\"fr\" class=\"sam-t sam-fr\">Tout voir<\/span><span lang=\"en\" class=\"sam-t sam-en\">View all<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc804\uccb4 \ubcf4\uae30<\/span><span class=\"sam-chip-count\">53<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"direct\" aria-pressed=\"false\" aria-controls=\"sam-results\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><span class=\"sam-chip-count\">17<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"sam\" aria-pressed=\"false\" aria-controls=\"sam-results\">SAM Korean Tables<span class=\"sam-chip-count\">3<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"samsun\" aria-pressed=\"false\" aria-controls=\"sam-results\">SAMSUN<span class=\"sam-chip-count\">9<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"samchic\" aria-pressed=\"false\" aria-controls=\"sam-results\">SAMCHIC<span class=\"sam-chip-count\">6<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"sambun\" aria-pressed=\"false\" aria-controls=\"sam-results\">SAMBUN<span class=\"sam-chip-count\">7<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"samso\" aria-pressed=\"false\" aria-controls=\"sam-results\">SAMSO<span class=\"sam-chip-count\">2<\/span><\/button><\/div><\/div><div class=\"sam-filter-group\"><span class=\"sam-filter-label\"><span lang=\"fr\" class=\"sam-t sam-fr\">Les projets &#038; \u00e9v\u00e9nements<\/span><span lang=\"en\" class=\"sam-t sam-en\">Projects &#038; events<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8\u00b7\ud589\uc0ac<\/span><\/span><div class=\"sam-chips\"><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"kfood\" aria-pressed=\"false\" aria-controls=\"sam-results\">K-Food Week 2026<span class=\"sam-chip-count\">16<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"terroir\" aria-pressed=\"false\" aria-controls=\"sam-results\">K-Food Terroir 2026<span class=\"sam-chip-count\">22<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"frko\" aria-pressed=\"false\" aria-controls=\"sam-results\">FRKO Connect<span class=\"sam-chip-count\">22<\/span><\/button><\/div><\/div><div class=\"sam-filter-group\"><span class=\"sam-filter-label\"><span lang=\"fr\" class=\"sam-t sam-fr\">Les rencontres &#038; formats<\/span><span lang=\"en\" class=\"sam-t sam-en\">Encounters &#038; formats<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ubc30\uc6c0\uc758 \uc7a5\uc18c\u00b7\ud615\uc2dd<\/span><\/span><div class=\"sam-chips\"><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"temple\" aria-pressed=\"false\" aria-controls=\"sam-results\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><span class=\"sam-chip-count\">16<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"andong\" aria-pressed=\"false\" aria-controls=\"sam-results\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><span class=\"sam-chip-count\">18<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"seoul\" aria-pressed=\"false\" aria-controls=\"sam-results\"><span lang=\"fr\" class=\"sam-t sam-fr\">S\u00e9oul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"en\" class=\"sam-t sam-en\">Seoul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc11c\uc6b8\u00b7\uc774\uc74c\u00b7\ub9c8\uc2a4\ud130\ud074\ub798\uc2a4<\/span><span class=\"sam-chip-count\">9<\/span><\/button><button type=\"button\" class=\"sam-chip\" data-sam-filter=\"video\" aria-pressed=\"false\" aria-controls=\"sam-results\"><span lang=\"fr\" class=\"sam-t sam-fr\">Vid\u00e9os<\/span><span lang=\"en\" class=\"sam-t sam-en\">Videos<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc601\uc0c1<\/span><span class=\"sam-chip-count\">2<\/span><\/button><\/div><\/div><\/div><p class=\"sam-result-count\" aria-live=\"polite\"><span data-sam-count>53<\/span> <span lang=\"fr\" class=\"sam-t sam-fr\">sources \u00e0 d\u00e9couvrir<\/span><span lang=\"en\" class=\"sam-t sam-en\">sources to explore<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uac1c\uc758 \uc790\ub8cc<\/span><\/p><div class=\"sam-press-grid\" id=\"sam-results\"><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\ub274\ub370\uc77c\ub9ac<\/span><time datetime=\"2026-10-01\">2026-10-01<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c\uad70 \ub18d\ud2b9\uc0b0\ubb3c, \ud504\ub791\uc2a4 \ud30c\ub9ac \uc2dd\ud0c1 \uc624\ub978\ub2e4\u2026 \u2018K-Food Week\u2019 \uc720\ub7fd\uc2dc\uc7a5 \uacf5\ub7b5<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/tk.newdaily.co.kr\/site\/data\/html\/2026\/10\/01\/2026100100241.html\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>KNS\ub274\uc2a4\ud1b5\uc2e0<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c\uad70, \ud30c\ub9ac \u20182026 K-Food Week\u2019\uc11c \uc9c0\uc5ed \ub18d\ud2b9\uc0b0\ubb3c \ud64d\ubcf4<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/m.kns.tv\/news\/articleView.html?idxno=1019536\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\uc2a4\ud2b8\ub808\uc774\ud2b8\ub274\uc2a4<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c\uad70, \ud504\ub791\uc2a4 \u2018K-Food Week\u2019 \ucc38\uac00\ub85c \ud574\uc678\ud310\ub85c \ud655\ub300<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.straightnews.co.kr\/news\/articleView.html?idxno=312253\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\ub300\ud55c\uacbd\uc81c<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c 5\uac1c \uc5c5\uccb4 \u2018K-Food Week\u2019 \ucc38\uac00\u2026\ud604\uc9c0 \ub808\uc2a4\ud1a0\ub791 \uba54\ub274\uc5d0 \ub18d\uc2dd\ud488 \ud65c\uc6a9<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.dnews.co.kr\/uhtml\/view.jsp?idxno=202609300659363610826\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\ub274\uc2dc\uc2a4<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c \ub18d\ud2b9\uc0b0\ubb3c, \ud504\ub791\uc2a4 K-Food Week \ucc38\uac00 (\uc608\ucc9c\uc18c\uc2dd \ub0b4 \ud56d\ubaa9)<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/mobile.newsis.com\/view\/NISX20260930_0003808167\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>BBS \ubd88\uad50\ubc29\uc1a1<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c \ub18d\ud2b9\uc0b0\ubb3c, \ud504\ub791\uc2a4 \u2018K-Food Week\u2019 \uc2dd\ud0c1 \uc624\ub978\ub2e4&#8230;\uc720\ub7fd \uc2dc\uc7a5 \ubcf8\uaca9 \uacf5\ub7b5<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/news.bbsi.co.kr\/news\/articleView.html?idxno=4109392\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>FMTV<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c\ub18d\ud2b9\uc0b0\ubb3c, K-Food Week\uc11c \ud504\ub791\uc2a4 \uc2dd\ud0c1 \uc624\ub978\ub2e4\u2026 \uc720\ub7fd \uc2dc\uc7a5 \uacf5\ub7b5<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.fmtv.co.kr\/news\/view.php?idx=191102\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\ub9e4\uc77c\uc2e0\ubb38<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c \ub18d\uc2dd\ud488, \ud30c\ub9ac \uc2dd\ud0c1 \uc624\ub978\ub2e4\u2026\uc720\ub7fd\uc2dc\uc7a5 \ud310\ub85c \uc2dc\ud5d8<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.imaeil.com\/page\/view\/2026093011330953668\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\uacbd\ubd81\uc2e0\ubb38<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c \ub18d\uc2dd\ud488, \ud504\ub791\uc2a4 \uc2dd\ud0c1 \uc624\ub978\ub2e4\u2026&rsquo;K-Food Week&rsquo;\uc11c \uc720\ub7fd\uc2dc\uc7a5 \uacf5\ub7b5<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.kbsm.net\/news\/view.php?idx=536013\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\uacbd\ubd81\ub9e4\uc77c<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c\ub18d\ud2b9\uc0b0\ubb3c, K-Food Week\uc11c \ud504\ub791\uc2a4 \uc2dd\ud0c1 \uc624\ub978\ub2e4<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/kbmaeil.com\/article\/20260930500341\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\uacbd\ubd81\uc77c\ubcf4<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c \ub18d\ud2b9\uc0b0\ubb3c, \ud504\ub791\uc2a4 \uc2dd\ud0c1 \uc624\ub978\ub2e4\u2026\uc720\ub7fd\uc2dc\uc7a5 \uc9c4\ucd9c \u2018\uc2dc\ud5d8\ub300\u2019<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.kyongbuk.co.kr\/news\/articleView.html?idxno=4085882\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\uc778\uc0ac\uc774\ud2b8\uc608\ucc9c<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c \ub18d\ud2b9\uc0b0\ubb3c, \ud504\ub791\uc2a4 \ud30c\ub9ac \uc9c4\ucd9c\u2026\uc720\ub7fd\uc2dc\uc7a5 \ud310\ub85c \uac1c\ucc99 \ub098\uc120\ub2e4<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/insightyecheon.com\/news\/view.php?idx=2676\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\ub354\ud329\ud2b8<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\ud30c\ub9ac \ub8e8\ube0c\ub974 \uc55e\uc5d0\uc11c \ub9cc\ub098\ub294 &lsquo;\uc608\ucc9c\uc758 \ub9db&rsquo;\u2026\uc720\ub7fd\uc2dc\uc7a5 \ubb38 \uc5f0\ub2e4<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/v.daum.net\/v\/20260930141659975\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\ub274\uc2a4\ub85c<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c\ub18d\ud2b9\uc0b0\ubb3c, K-Food Week\uc11c \ud504\ub791\uc2a4 \uc2dd\ud0c1 \uc624\ub978\ub2e4\u2026 \uc720\ub7fd \uc2dc\uc7a5 \uacf5\ub7b5<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.newsro.kr\/articles\/1898473\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"kfood\"><div class=\"sam-press-meta\"><span>\uacbd\ubd81\uc81c\uc77c\uc2e0\ubb38<\/span><time datetime=\"2026-09-30\">2026-09-30<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c\ub18d\ud2b9\uc0b0\ubb3c, K-Food Week\uc11c \ud504\ub791\uc2a4 \uc2dd\ud0c1 \uc624\ub978\ub2e4\u2026\uc720\ub7fd \uc2dc\uc7a5 \uacf5\ub7b5<\/h3><p class=\"sam-press-topic\">K-Food Week 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.gbjnews.com\/default\/index_view_page.php?board_data=aWR4JTNEMTU4ODE0JTI2c3RhcnRQYWdlJTNEJTI2bGlzdE5vJTNEJTI2dG90YWxMaXN0JTNE%7C%7C&amp;search_items=cGFydF9pZHglM0QzMzQ%3D%7C%7C\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"samsun samchic sambun samso kfood terroir frko direct\"><div class=\"sam-press-meta\"><span>Fresh Mag Paris<\/span><time datetime=\"2026-09-29\">2026-09-29<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>La Korean Food Week 2026 c\u00e9l\u00e8bre les saveurs de la Cor\u00e9e en France<\/h3><p class=\"sam-press-topic\">SAMSUN \u00b7 SAMCHIC \u00b7 SAMBUN \u00b7 SAMSO<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samsun\">SAMSUN<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samchic\">SAMCHIC<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=sambun\">SAMBUN<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samso\">SAMSO<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=kfood\">K-Food Week 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/freshmagparis.com\/la-korean-food-week-2026-celebre-les-saveurs-de-la-coree-en-france\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir frko temple andong seoul video\"><div class=\"sam-press-meta\"><span>France 3 \u00b7 Pays de la Loire<\/span><time datetime=\"2026-09-19\">2026-09-19<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span> \u00b7 <span lang=\"fr\" class=\"sam-t sam-fr\">Vid\u00e9os<\/span><span lang=\"en\" class=\"sam-t sam-en\">Videos<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc601\uc0c1<\/span><\/p><h3>RENCONTRE. &quot;\u00c7a a toujours \u00e9t\u00e9 l\u00e0, sans que je m\u2019en rende compte&quot;, Pauline Billaud, l\u2019ancienne juriste devenue cheffe<\/h3><p class=\"sam-press-topic\">Pauline Billaud \u00b7 Korean Taste &amp; Terroir Lab<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=seoul\"><span lang=\"fr\" class=\"sam-t sam-fr\">S\u00e9oul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"en\" class=\"sam-t sam-en\">Seoul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc11c\uc6b8\u00b7\uc774\uc74c\u00b7\ub9c8\uc2a4\ud130\ud074\ub798\uc2a4<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/france3-regions.franceinfo.fr\/pays-de-la-loire\/vendee\/sables-olonne-0\/rencontre-ca-a-toujours-ete-la-sans-que-je-m-en-rende-compte-pauline-billaud-ancienne-juriste-devenue-cheffe-3418688.html\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Voir le reportage<\/span><span lang=\"en\" class=\"sam-t sam-en\">Watch the report<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc601\uc0c1 \ubcf4\ub3c4 \ubcf4\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir seoul video frko\"><div class=\"sam-press-meta\"><span>\uc5f0\ud569\ub274\uc2a4TV \u00b7 B tv \ub274\uc2a4<\/span><time datetime=\"2026-08-16\">2026-08-16<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span> \u00b7 <span lang=\"fr\" class=\"sam-t sam-fr\">Vid\u00e9os<\/span><span lang=\"en\" class=\"sam-t sam-en\">Videos<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc601\uc0c1<\/span><\/p><h3>\uac04\uc7a5\uac8c\uc7a5 \ub9db\ubcf8 \ud504\ub791\uc2a4 \uc170\ud504\ub4e4\u2026 &quot;\ub78d\uc2a4\ud130\uc5d0 \uc801\uc6a9\ud574 \ubcfc\ub798\uc694&quot;<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=seoul\"><span lang=\"fr\" class=\"sam-t sam-fr\">S\u00e9oul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"en\" class=\"sam-t sam-en\">Seoul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc11c\uc6b8\u00b7\uc774\uc74c\u00b7\ub9c8\uc2a4\ud130\ud074\ub798\uc2a4<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.youtube.com\/watch?v=BO4Ah4anzR4\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Voir le reportage<\/span><span lang=\"en\" class=\"sam-t sam-en\">Watch the report<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc601\uc0c1 \ubcf4\ub3c4 \ubcf4\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple frko\"><div class=\"sam-press-meta\"><span>\uacbd\ud5a5\uc2e0\ubb38<\/span><time datetime=\"2026-08-12\">2026-08-12<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\u201c\uadf8\ub807\uac8c \ubb38\ub300\uc9c0 \ub9d0\uace0 \uce58\ub300!\u201d\u00b7\u00b7\u00b7\ud504\ub791\uc2a4 \uc170\ud504 8\uba85 \ud640\ub9b0 \uc815\uad00 \uc2a4\ub2d8\uc758 \u2018\ub41c\uc7a5 \uc218\uc5c5\u2019<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.khan.co.kr\/article\/202608121636001\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple frko\"><div class=\"sam-press-meta\"><span>\uacbd\ud5a5\uc2e0\ubb38<\/span><time datetime=\"2026-08-12\">2026-08-12<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc815\uad00 \uc2a4\ub2d8 \uba54\uc8fc\ub85c \ub41c\uc7a5 \ub9cc\ub4e0 \uc170\ud504\ub4e4 \u201c\ud504\ub791\uc2a4 \ub3cc\uc544\uac00\uc11c\ub3c4 \uc7a5 \ub2f4\uadf8\uc790\u201d<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.khan.co.kr\/article\/202608122023005\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong seoul frko\"><div class=\"sam-press-meta\"><span>\ub274\uc2a4\ud54c<\/span><time datetime=\"2026-08-12\">2026-08-12<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\ud504\ub791\uc2a4 \uc2a4\ud0c0\uc170\ud504 8\uba85 \ud55c\uad6d\ud589\u2026\uc7a5\u00b7\uae40\uce58\ub85c K-\ud478\ub4dc \uba54\ub274 \ub9cc\ub4e0\ub2e4<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=seoul\"><span lang=\"fr\" class=\"sam-t sam-fr\">S\u00e9oul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"en\" class=\"sam-t sam-en\">Seoul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc11c\uc6b8\u00b7\uc774\uc74c\u00b7\ub9c8\uc2a4\ud130\ud074\ub798\uc2a4<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.newspim.com\/news\/view\/20260812001226\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong seoul frko\"><div class=\"sam-press-meta\"><span>\ub274\uc2dc\uc2a4<\/span><time datetime=\"2026-08-12\">2026-08-12<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\ud504\ub791\uc2a4 \uc170\ud504\ub4e4, K-\ud478\ub4dc \uccb4\ud5d8\ud558\uace0 \ud604\uc9c0 \uba54\ub274 \uac1c\ubc1c \ub098\uc120\ub2e4<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=seoul\"><span lang=\"fr\" class=\"sam-t sam-fr\">S\u00e9oul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"en\" class=\"sam-t sam-en\">Seoul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc11c\uc6b8\u00b7\uc774\uc74c\u00b7\ub9c8\uc2a4\ud130\ud074\ub798\uc2a4<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.newsis.com\/view\/NISX20260812_0003745624\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong seoul frko\"><div class=\"sam-press-meta\"><span>\ub370\uc77c\ub9ac\uc548<\/span><time datetime=\"2026-08-12\">2026-08-12<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\ud504\ub791\uc2a4 \uc170\ud504\ub4e4\uc774 \ubc30\uc6b4 \uc0ac\ucc30\u00b7\uc885\uac00\uc74c\uc2dd\u2026\ud604\uc9c0 \uba54\ub274\ub85c \uc120\ubcf4\uc778\ub2e4<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=seoul\"><span lang=\"fr\" class=\"sam-t sam-fr\">S\u00e9oul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"en\" class=\"sam-t sam-en\">Seoul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc11c\uc6b8\u00b7\uc774\uc74c\u00b7\ub9c8\uc2a4\ud130\ud074\ub798\uc2a4<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.dailian.co.kr\/news\/view\/1677420\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong seoul frko\"><div class=\"sam-press-meta\"><span>Cook&amp;Chef<\/span><time datetime=\"2026-08-12\">2026-08-12<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\ud504\ub791\uc2a4 \uc170\ud504\ub4e4, \uc7a5\ub958\u00b7\uae40\uce58\ub85c \ud604\uc9c0 K-\ud478\ub4dc \uba54\ub274 \ub9cc\ub4e0\ub2e4<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=seoul\"><span lang=\"fr\" class=\"sam-t sam-fr\">S\u00e9oul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"en\" class=\"sam-t sam-en\">Seoul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc11c\uc6b8\u00b7\uc774\uc74c\u00b7\ub9c8\uc2a4\ud130\ud074\ub798\uc2a4<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/cooknchefnews.com\/news\/view\/1065582188530619\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong seoul frko\"><div class=\"sam-press-meta\"><span>\ud5ec\uc2a4\ucf00\uc5b4N<\/span><time datetime=\"2026-08-12\">2026-08-12<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\ud504\ub791\uc2a4 \uc170\ud504, \u97d3 \uc804\ud1b5 \uc2dd\ubb38\ud654 \uccb4\ud5d8\u2026K-\ud478\ub4dc, \ud504\ub9ac\ubbf8\uc5c4 \uc2dc\uc7a5 \uc9c4\ucd9c \ubb3c\uaf2c \ud2bc\ub2e4<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=seoul\"><span lang=\"fr\" class=\"sam-t sam-fr\">S\u00e9oul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"en\" class=\"sam-t sam-en\">Seoul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc11c\uc6b8\u00b7\uc774\uc74c\u00b7\ub9c8\uc2a4\ud130\ud074\ub798\uc2a4<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/m.healthcaren.com\/news\/news_article_yong.jsp?mn_idx=582228\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong seoul frko\"><div class=\"sam-press-meta\"><span>aT \u00b7 KATI<\/span><time datetime=\"2026-08-12\">2026-08-12<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Sources institutionnelles<\/span><span lang=\"en\" class=\"sam-t sam-en\">Institutional sources<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uae30\uad00 \uacf5\uc2dd \uc790\ub8cc<\/span><\/p><h3>\ud55c\uad6d \uc0b0\uc9c0 \ucc3e\uc740 \ud504\ub791\uc2a4 \uc170\ud504\ub4e4, K-\ud478\ub4dc \uba54\ub274 \uac1c\ubc1c \ub098\uc120\ub2e4<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=seoul\"><span lang=\"fr\" class=\"sam-t sam-fr\">S\u00e9oul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"en\" class=\"sam-t sam-en\">Seoul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc11c\uc6b8\u00b7\uc774\uc74c\u00b7\ub9c8\uc2a4\ud130\ud074\ub798\uc2a4<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.kati.net\/board\/pressKitView.do?board_seq=106172&amp;menu_dept2=34&amp;menu_dept3=360\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir frko temple andong seoul\"><div class=\"sam-press-meta\"><span>\ub274\uc2dc\uc2a4<\/span><time datetime=\"2026-08-12\">2026-08-12<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\ud504\ub791\uc2a4 \uc170\ud504 8\uba85 \ud55c\uad6d \ucc3e\uc558\ub2e4\u2026K-\ud478\ub4dc \ud604\uc9c0 \uba54\ub274 \uac1c\ubc1c<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab 2026<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=seoul\"><span lang=\"fr\" class=\"sam-t sam-fr\">S\u00e9oul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"en\" class=\"sam-t sam-en\">Seoul \u00b7 Ieum &#038; masterclasses<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc11c\uc6b8\u00b7\uc774\uc74c\u00b7\ub9c8\uc2a4\ud130\ud074\ub798\uc2a4<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/mobile.newsis.com\/view\/NISX20260812_0003745606\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir andong frko\"><div class=\"sam-press-meta\"><span>\uacbd\ubd81\ub9e4\uc77c<\/span><time datetime=\"2026-08-11\">2026-08-11<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uad6d\ub9bd\uacbd\uad6d\ub300, \ud504\ub791\uc2a4 \uc170\ud504\uc640 \uacbd\ubd81 \ubd81\ubd80 K-\ud478\ub4dc \uc720\ub7fd\uc2dc\uc7a5 \uacf5\ub7b5<\/h3><p class=\"sam-press-topic\">Terroir \/ regional immersion<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/kbmaeil.com\/article\/20260811500507\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir andong frko\"><div class=\"sam-press-meta\"><span>\uad6d\ub9bd\uacbd\uad6d\ub300\ud559\uad50<\/span><time datetime=\"2026-08-11\">2026-08-11<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Sources institutionnelles<\/span><span lang=\"en\" class=\"sam-t sam-en\">Institutional sources<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uae30\uad00 \uacf5\uc2dd \uc790\ub8cc<\/span><\/p><h3>\ud504\ub791\uc2a4 \ud604\uc9c1 \uc170\ud504\uc640 \uae00\ub85c\ubc8c \ubbf8\uc2dd \uad00\uacc4\uc790 \ucd08\uccad \u20182026 \uae00\ub85c\uceec K-\ud478\ub4dc \uc138\uacc4\ud654\u2019<\/h3><p class=\"sam-press-topic\">Terroir \/ regional immersion<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/nutr.gknu.ac.kr\/module\/bbs\/view.php?bdno=1253&amp;mid=%2Fcommunity%2Fnut.notice&amp;rdno=169150\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir andong frko\"><div class=\"sam-press-meta\"><span>\uc778\uc0ac\uc774\ud2b8\uc608\ucc9c<\/span><time datetime=\"2026-08-10\">2026-08-10<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc608\ucc9c \ub18d\ud2b9\uc0b0\ubb3c, \ud504\ub791\uc2a4 \ubbf8\uc250\ub9b0 \uc170\ud504 \uc785\ub9db \uacf5\ub7b5\u2026\uc720\ub7fd\uc2dc\uc7a5 \uc9c4\ucd9c \u2018\ub178\ud06c\u2019<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.insightyecheon.com\/news\/view.php?idx=1903\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong frko\"><div class=\"sam-press-meta\"><span>\uc5f0\ud569\ub274\uc2a4<\/span><time datetime=\"2026-08-08\">2026-08-08<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\ud30c\ub9ac \uc720\uba85 \uc170\ud504\ub4e4, \uc131\uc218\uae30 \uc2dd\ub2f9 \ub2eb\uace0 \uc548\ub3d9\uc11c \ud55c\uc2dd \ubc30\uc6b4\ub2e4<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.yna.co.kr\/view\/AKR20260807119200053\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong frko\"><div class=\"sam-press-meta\"><span>SBS<\/span><time datetime=\"2026-08-08\">2026-08-08<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc131\uc218\uae30\uc5d0 \uc2dd\ub2f9\ub3c4 \ub2eb\uace0\u2026\ud30c\ub9ac \uc720\uba85 \uc170\ud504\ub4e4, \ud55c\uad6d \ucc3e\uc740 \uc774\uc720<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/news.sbs.co.kr\/news\/endPage.do?news_id=N1008695943\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong frko\"><div class=\"sam-press-meta\"><span>SBS English<\/span><time datetime=\"2026-08-08\">2026-08-08<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>Why Famous Paris Chefs Closed Restaurants in Peak Season to Visit Korea<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/news.sbs.co.kr\/english\/article.do?news_id=N1008695996\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong frko\"><div class=\"sam-press-meta\"><span>\uc11c\uc6b8\uacbd\uc81c<\/span><time datetime=\"2026-08-08\">2026-08-08<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>Paris Chefs Close Restaurants in Peak Season to Learn Korean Cuisine in Andong<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/en.sedaily.com\/culture\/2026\/08\/08\/paris-chefs-close-restaurants-in-peak-season-to-learn\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong frko\"><div class=\"sam-press-meta\"><span>\uc911\uc559\uc77c\ubcf4 \u00b7 \ub124\uc774\ud2b8<\/span><time datetime=\"2026-08-08\">2026-08-08<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uc2dd\ub2f9 \ubb38\ub3c4 \ub2eb\uace0\u2026\ud30c\ub9ac \ubbf8\uc290\ub7ad \uc170\ud504\ub4e4, \ud55c\uc2dd \ubc30\uc6b0\ub7ec \uc548\ub3d9 \ucc3e\uc740 \uae4c\ub2ed<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/news.nate.com\/view\/20260808n02866\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir temple andong frko\"><div class=\"sam-press-meta\"><span>\uc138\uacc4\uc77c\ubcf4 \u00b7 \ub124\uc774\ud2b8<\/span><time datetime=\"2026-08-08\">2026-08-08<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>&lsquo;\ubbf8\uc290\ub7ad \uc170\ud504\ub4e4 \ud55c\uad6d\uc5d0 \uc654\ub2e4&rsquo;\u2026\ud55c\uc2dd \ubc30\uc6b0\ub7ec 10\ubc1511\uc77c \ubc29\ud55c<\/h3><p class=\"sam-press-topic\">Korean Taste &amp; Terroir Lab \u00b7 FRKO Connect<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=temple\"><span lang=\"fr\" class=\"sam-t sam-fr\">Jeong Kwan \u00b7 cuisine de temple<\/span><span lang=\"en\" class=\"sam-t sam-en\">Jeong Kwan \u00b7 temple cuisine<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc815\uad00 \uc2a4\ub2d8\u00b7\uc0ac\ucc30\uc74c\uc2dd<\/span><\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/news.nate.com\/view\/20260808n05609\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"terroir andong frko\"><div class=\"sam-press-meta\"><span>\ub9e4\uc77c\uc2e0\ubb38<\/span><time datetime=\"2026-08-06\">2026-08-06<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Autour de nos projets<\/span><span lang=\"en\" class=\"sam-t sam-en\">Around our projects<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ud504\ub85c\uc81d\ud2b8 \uad00\ub828 \ubcf4\ub3c4<\/span><\/p><h3>\uacf5\uacf5\ud615 \ub300\ud559\uc774 \uc5f0 \uacbd\ubd81 K-\ud478\ub4dc \uc218\ucd9c\uae38, \ubbf8\uad6d\uc744 \ub118\uc5b4 \uc720\ub7fd\uc2dd\ud0c1 \ub450\ub4dc\ub9b0\ub2e4<\/h3><p class=\"sam-press-topic\">Terroir \/ regional immersion<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=terroir\">K-Food Terroir 2026<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=andong\"><span lang=\"fr\" class=\"sam-t sam-fr\">Andong \u00b7 terroirs<\/span><span lang=\"en\" class=\"sam-t sam-en\">Andong \u00b7 terroirs<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc548\ub3d9\u00b7\uc9c0\uc5ed \uc0dd\uc0b0\uc790<\/span><\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.imaeil.com\/page\/view\/2026080615335147742\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"sam samsun direct\"><div class=\"sam-press-meta\"><span>Tendances restauration<\/span><time datetime=\"2026-06-16\">2026-06-16<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>Sam Sun : \u00ab Laisser du temps au temps \u00bb<\/h3><p class=\"sam-press-topic\">SAM Korean Tables \u00b7 SAMSUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=sam\">SAM Korean Tables<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samsun\">SAMSUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.tendances-restauration.com\/sam-sun-laisser-du-temps-au-temps\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"sam samso direct\"><div class=\"sam-press-meta\"><span>Tendances restauration<\/span><time datetime=\"2026-04-29\">2026-04-29<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>Sam Korean Tables ouvre un quatri\u00e8me concept \u00e0 Paris<\/h3><p class=\"sam-press-topic\">SAM Korean Tables \u00b7 SAMSO<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=sam\">SAM Korean Tables<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samso\">SAMSO<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.tendances-restauration.com\/sam-korean-tables-ouvre-un-quatrieme-concept-a-paris\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"samchic direct\"><div class=\"sam-press-meta\"><span>Paris Select Book<\/span><time datetime=\"2025-04-23\">2025-04-23<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>Where to eat well in the 2nd arrondissement? Our favorite addresses<\/h3><p class=\"sam-press-topic\">SAMCHIC<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samchic\">SAMCHIC<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.parisselectbook.com\/en\/2025\/04\/23\/where-to-eat-well-in-the-2nd-arrondissement-our-favorite-addresses-between-sentier-bourse-and-grands-boulevards\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"sam samchic sambun samsun direct\"><div class=\"sam-press-meta\"><span>Paris Capitale<\/span><time datetime=\"2025-04-17\">2025-04-17<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>La hallyu arrive chez nous<\/h3><p class=\"sam-press-topic\">SAM Korean Tables \u00b7 SAMCHIC \u00b7 SAMBUN \u00b7 SAMSUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=sam\">SAM Korean Tables<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samchic\">SAMCHIC<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=sambun\">SAMBUN<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samsun\">SAMSUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/pariscapitale.com\/tendances-paris\/lhallyu-arrive-chez-nous\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"samsun direct\"><div class=\"sam-press-meta\"><span>Sortiraparis<\/span><time datetime=\"2025-03-06\"><span lang=\"fr\" class=\"sam-t sam-fr\">Mise \u00e0 jour<\/span><span lang=\"en\" class=\"sam-t sam-en\">Updated<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ucd5c\uc885 \uc218\uc815<\/span> \u00b7 2025-03-06<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>Sam Sun, l\u2019authenticit\u00e9 de la cuisine cor\u00e9enne par le chef Byungkuk OH<\/h3><p class=\"sam-press-topic\">SAMSUN \u00b7 Byungkuk OH<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samsun\">SAMSUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.sortiraparis.com\/hotel-restaurant\/restaurant\/articles\/325120-sam-sun-l-authenticite-de-la-cuisine-coreenne-par-le-chef-byungkuk-oh\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"samsun direct\"><div class=\"sam-press-meta\"><span>Paris ZigZag<\/span><time datetime=\"2025-02-27\"><span lang=\"fr\" class=\"sam-t sam-fr\">Mise \u00e0 jour<\/span><span lang=\"en\" class=\"sam-t sam-en\">Updated<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ucd5c\uc885 \uc218\uc815<\/span> \u00b7 2025-02-27<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>Cette belle adresse r\u00e9invente la cuisine cor\u00e9enne tout en finesse au c\u0153ur de Paris<\/h3><p class=\"sam-press-topic\">SAMSUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samsun\">SAMSUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.pariszigzag.fr\/bar-restaurant\/restaurant\/sam-sun\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"samsun direct\"><div class=\"sam-press-meta\"><span>Paris Select Book<\/span><time datetime=\"2025-01-12\">2025-01-12<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>Sam Sun: an immersion in Korean gastronomy in Paris<\/h3><p class=\"sam-press-topic\">SAMSUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samsun\">SAMSUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.parisselectbook.com\/en\/2025\/01\/12\/sam-sun-an-immersion-in-korean-gastronomy-in-paris\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"samchic direct\"><div class=\"sam-press-meta\"><span>Paris ZigZag<\/span><time datetime=\"2024-11-29\"><span lang=\"fr\" class=\"sam-t sam-fr\">Mise \u00e0 jour<\/span><span lang=\"en\" class=\"sam-t sam-en\">Updated<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ucd5c\uc885 \uc218\uc815<\/span> \u00b7 2024-11-29<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>\u00c0 deux pas de la rue Sainte-Anne, cette adresse authentique a \u00e9t\u00e9 \u00e9lue meilleur restaurant cor\u00e9en \u00e0 l\u2019\u00e9tranger 2024<\/h3><p class=\"sam-press-topic\">SAMCHIC<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samchic\">SAMCHIC<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.pariszigzag.fr\/bar-restaurant\/restaurant\/sam-chic-barbecue-coreen\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"samchic samsun sambun direct\"><div class=\"sam-press-meta\"><span>Sortiraparis<\/span><time datetime=\"2024-11-22\"><span lang=\"fr\" class=\"sam-t sam-fr\">Mise \u00e0 jour<\/span><span lang=\"en\" class=\"sam-t sam-en\">Updated<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ucd5c\uc885 \uc218\uc815<\/span> \u00b7 2024-11-22<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>Sam Chic, restaurant traditionnel cor\u00e9en pour les amateurs de barbecues et de fondues<\/h3><p class=\"sam-press-topic\">SAMCHIC \u00b7 mentions de SAMSUN et SAMBUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samchic\">SAMCHIC<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samsun\">SAMSUN<\/a><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=sambun\">SAMBUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.sortiraparis.com\/hotel-restaurant\/restaurant\/articles\/321651-sam-chic-restaurant-traditionnel-coreen-pour-les-amateurs-de-barbecues-et-de-fondues\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"samsun direct\"><div class=\"sam-press-meta\"><span>LesRestos<\/span><time>2024-11<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>Gastronomie cor\u00e9enne du restaurant Sam Sun<\/h3><p class=\"sam-press-topic\">SAMSUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samsun\">SAMSUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.lesrestos.com\/restaurant\/decouvrir\/gastronomie-coreenne-du-restaurant-sam-sun\/2137851909\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"samchic direct\"><div class=\"sam-press-meta\"><span>Fresh Mag Paris<\/span><time datetime=\"2024-10-02\">2024-10-02<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>Sam Chic : Un voyage aux saveurs cor\u00e9ennes au c\u0153ur de Paris<\/h3><p class=\"sam-press-topic\">SAMCHIC<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samchic\">SAMCHIC<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/freshmagparis.com\/sam-chic-un-voyage-aux-saveurs-coreennes-au-coeur-de-paris\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"sambun direct\"><div class=\"sam-press-meta\"><span>K-PHENOMEN<\/span><time datetime=\"2024-08-10\">2024-08-10<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>O\u00f9 manger de la street-food cor\u00e9enne \u00e0 Paris ?<\/h3><p class=\"sam-press-topic\">SAMBUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=sambun\">SAMBUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/k-phenomen.com\/2024\/08\/10\/ou-manger-de-la-street-food-coreenne-a-paris\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"sambun direct\"><div class=\"sam-press-meta\"><span>K-PHENOMEN<\/span><time datetime=\"2024-08-08\">2024-08-08<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>O\u00f9 manger du tteokbokki \u00e0 Paris ?<\/h3><p class=\"sam-press-topic\">SAMBUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=sambun\">SAMBUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/k-phenomen.com\/2024\/08\/08\/ou-manger-du-tteokbokki-a-paris\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"sambun direct\"><div class=\"sam-press-meta\"><span>K-PHENOMEN<\/span><time datetime=\"2024-03-07\">2024-03-07<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>O\u00f9 manger des kimbap \u00e0 Paris ?<\/h3><p class=\"sam-press-topic\">SAMBUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=sambun\">SAMBUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/k-phenomen.com\/2024\/03\/07\/ou-manger-des-kimbaps-a-paris\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"sambun direct\"><div class=\"sam-press-meta\"><span>Japan Magazine<\/span><time datetime=\"2024-01-19\">2024-01-19<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span><\/p><h3>KOREA \/\/ Resto SamBun<\/h3><p class=\"sam-press-topic\">SAMBUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=sambun\">SAMBUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.japanmagazine.fr\/2024\/01\/19\/korea-resto-sambun\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original article<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\uc6d0\ubb38 \uae30\uc0ac \uc77d\uae30<\/span> \u2197<\/a><\/div><\/article><article class=\"sam-press\" data-sam-subjects=\"samsun direct\"><div class=\"sam-press-meta\"><span>Le Bonbon<\/span><time datetime=\"2024-01-19\">2024-01-19<\/time><\/div><div><p class=\"sam-press-tag\"><span lang=\"fr\" class=\"sam-t sam-fr\">Dans les m\u00e9dias<\/span><span lang=\"en\" class=\"sam-t sam-en\">In the media<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">SAM\u00b7\ub808\uc2a4\ud1a0\ub791 \ubcf4\ub3c4<\/span> \u00b7 <span lang=\"fr\" class=\"sam-t sam-fr\">Communiqu\u00e9 signal\u00e9 par le m\u00e9dia<\/span><span lang=\"en\" class=\"sam-t sam-en\">Publisher-labelled communiqu\u00e9<\/span><span lang=\"ko\" class=\"sam-t sam-ko\">\ub9e4\uccb4\uac00 Communiqu\u00e9\ub85c \ud45c\uc2dc\ud55c \ubcf4\ub3c4<\/span><\/p><h3>Sam Sun, un restaurant qui vous fait d\u00e9couvrir la Cor\u00e9e autrement dans le 1er<\/h3><p class=\"sam-press-topic\">SAMSUN<\/p><div class=\"sam-article-tags\"><a data-sam-filter-link data-sam-nav href=\"https:\/\/samkoreantables.fr\/?page_id=64&#038;subject=samsun\">SAMSUN<\/a><\/div><\/div><div class=\"sam-source-link\"><a href=\"https:\/\/www.lebonbon.fr\/paris\/cuisine-asiatique\/sam-sun-restaurant-coreen-paris-1\/\" target=\"_blank\" rel=\"noopener noreferrer\"><span lang=\"fr\" class=\"sam-t sam-fr\">Lire l\u2019article original<\/span><span lang=\"en\" class=\"sam-t sam-en\">Read the original 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